How to Make Fluffy Pancakes | Easy + Vegan

A stack of pancakes topped with berries and a drizzle of maple syrup

5 from 3 reviews

Thick and fluffy pancakes that are guaranteed to make your mornings a lot better and lot more delicious!




Mix-in ideas (optional)


To serve


  1. Place all ingredients into a large bowl and whisk until well combined.
  2. Heat a skillet over medium heat*. Grease the skillet with oil of choice, then pour 1/4 cup of pancake batter into the center of the skillet. Cook pancake until little bubbles form on the surface, then flip and cook for another couple of minutes until the pancake is golden brown on both sides. Repeat with remaining batter.

Enjoy your Fluffy Pancakes warm with fresh fruit, a drizzle of maple syrup, chia jam and/or vegan butter!


Keywords: fluffy pancakes, vegan pancakes, easy pancake recipe, pancakes from scratch, how to make pancakes, The Plant Riot