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Beautiful Beet Hummus | Pink + Perfect

A bowl of pink beet hummus with chickpeas, herbs and olive oil on top.

Go Vegan Now! 10 Must-Watch Documentaries

Retro TVs with words over the top saying Go Vegan Now! 10 Must Watch Documentaries!

Vegan Okonomiyaki Recipe | Japanese Savory Pancake

Vegan okonomiyaki topped with mayonnaise, bbq sauce, green onions and seaweed

Delicious Black Bean + Brown Rice Burger Recipe

Black bean and brown rice burger with lettuce, tomato, onion and vegan mayonnaise

Beet Risotto Recipe | Easy + Creamy

Bowl of vibrant pink beet risotto, topped with dill, green onion and chioggia beets

Zesty Hazelnut + Oatmeal Waffles

Stack of hazelnut and oatmeal waffles with drizzling chocolate sauce and topped with hazelnuts

Cauliflower Pizza Crust Recipe | Gluten-Free

A pizza with a crust made from cauliflower topped with tomato sauce vegan cheese and roast butternut squash, plus fresh avocado and pea shoots.

Flavorful Tomato Basil Salad with Balsamic Dressing

Bowl of chopped heirloom tomatoes and fresh basil

9 Healthy Potato Recipes To Try Now!

Image showing four vegan potato recipes

Easy Banana Bread with Walnuts | Gluten-Free

Stack of Banana Bread covered in banana slices and walnuts, with a hand reaching in grabbing a slice

Vegan, Vegetarian and Plant-Based | What’s the Difference?

A picture of different fruits with text reading vegan, vegetarian, plant-based what's the difference?

6 Amazing Nice Cream Recipes | Healthy + Refreshing!

Two jars filled with mango nice cream

Blueberry Galette with Lemon + Cinnamon

Blueberry Galette topped with vegan vanilla ice cream, surrounded by fresh blueberries and lemons

Vegan Ramen with a Delicious Umami Broth!

A bowl of ramen noodle soup next to a pair of chopsticks and some garnishes.

Zucchini Soup with Fresh Herbs

Three bowls of zucchini soup topped with fresh herbs and a side of toast

Blueberry Scones with Lemon + Lavender

Tray of blueberry scones being drizzled with lemon icing

Watermelon Salad with Mint + Vegan Feta

A bowl of salad made with watermelon, vegan feta cheese, mint and red onions.

How to make Vegan Queso | Creamy, Spicy + Delicious!

Plate of blue and yellow corn tortilla chips with a bowl of vegan queso

Salsa Verde Recipe with Tangy Tomatillos

A bowl of green salsa verde with some tortilla chips and some other salsas.

Galette with Tomato + Green Onion | Gluten Free

Galette with red and yellow heirloom tomatoes and green onions, with a slice cut out of it.

Watermelon Popsicles with Mint + Coconut

A photograph of five popsicles standing on their top end with the popsicle stick pointing in the air. They have a green kiwi fruit bottom layer, a white coconut cream middle layer, and a pink watermelon and raspberry top layer.

12 Super Refreshing Infused Water Recipes!

4 different images of pitchers filled with water that is infused with fruit and herbs.

Two Vegan Broth Recipes with Tons of Flavor

Two jars of vegan broth standing side by side

How to make a Beautiful Pitaya Bowl | So Refreshing!

Bowl filled with Pitaya smoothie topped with lots of fruit

Our Spicy Edamame Recipe | The Perfect Salty Snack!

Bowl of spicy edamame surrounded by empty edamame pods and glasses of beer

Peanut Butter Protein Balls | Your Afternoon Savior!

Stack of peanut butter protein balls with blue flowers

Summer Salad with Grilled Peaches + Strawberries

A bowl of salad with grilled peaches and strawberries, toasted almonds, baby spinach and sugar snap peas. There is also a jug of ginger and lemon salad dressing.

Cold Brew Coffee | Our Simple How-To Guide

Creamer being poured into a glass of cold brew with ice, which creating swirly pattern

Our Awesome Pico de Gallo Recipe | Fast + Fresh

Finished Pico de Gallo salsa in a red bowl with a spoon.

Chana Masala | Easy + Great for Meal Prep!

Two bowls filled with Chana Masala, basmati rice and topped with cilantro

5 Minute Healthy Hummus | Creamy + Protein Rich

Bowl of hummus surrounded by vegetables and crackers

Rocky Road Bark | Vegan Chocolate Treat

Quinoa Salad with Grilled Veggies + Zesty Tahini Dressing

Bowl of quinoa topped with grilled vegetables, and zesty tahini dressing

Protein Packed Tempeh Chickpea Burgers

Colorful veggie burger filled tempeh chickpea burger pattie, melted cheese, tomato, lettuce, onion, ketchup, mustard and mayonnaise

Tomato Basil Pasta Sauce | Simple + Delicious

Vegan tomato pasta sauce, tossed through spaghetti and garnished with fresh basil.

How to Make Vegan Parmesan Cheese

Food processor filled with cashews, nutritional yeast and salt

Chocolate Hazelnut Cheesecake Bites | Vegan

Stack of three chocolate hazelnut cheesecake bites with scattered hazelnuts

Grow Sprouts in a Jar | 3 Easy Steps

Bowl of sprouting seeds and sandwich made with sprouts

How to Make the Best Creamy Oatmeal

Bowl of creamy oatmeal toped with fresh strawberries and banana

Thai Green Curry | Authentic + Vegan

Skillet filled with Thai green curry, tofu, green beans and eggplant

Chia Pudding Recipe + 14 Tasty Flavor Combinations

Two jars filled with coconut chia pudding with banana and passionfruit

Easy + Creamy Potato Salad with Vegan Mayo

Bowl of creamy potato with green onions and dill

The Best Vegan Mayonnaise Recipe

A spoon drizzling vegan mayonnaise into a jar.

How to Make Fluffy Pancakes | Easy + Vegan

Stack of pancakes topped with berries and a drizzle of maple syrup

Carrot Cake Muffins with Creamy Frosting

Three carrot cake muffins topped with creamy creamed cheese frosting and carrots

Hasselback Potatoes with Garlic + Rosemary

Baking dish filled with multi color hassleback potatoes with garlic and rosemary

Butterfly Pea Flower Tea | Plant Magic!

Pitcher filled with butterfly pea flower iced tea with lemon slices

Easy Lentil Bolognese with Walnuts

Plate of pasta with lentil walnut bolognese, a fork and spilled vegan parmesan cheese

Tofu Scramble with Tomato, Mushrooms + Spinach

Two small skillets filled with tofu scramble, tomatoes, mushrooms, spinach and green onions

Strawberry Rhubarb Crisp Recipe | Gluten-Free

A freshly baked strawberry rhubarb crisp topped with ice cream and fresh strawberries.

How to Make Guacamole | Simple and Delicious!

Mashed avocado in a bowl with chopped red onion and a squeezed lime.

Homemade Salsa Made Easy (and Tasty!)

A bowl of homemade red salsa surrounded by yellow and blue corn tortilla chips.

Spring Greens and Spicy Lentils with Pasta

A bowl of orecchiette pasta mixed with lentils, asparagus spears, peas and leafy greens.

Mac n Cheese with Roast Beets | Gluten-Free

A bowl of vegan macaroni and cheese with pink beet sauce and fresh spinach leaves.

Shortbread Cookies Recipe + Edible Flowers

Rectangle bowl filled with shortbread cookies with edible flowers and powdered sugar

Asparagus Quiche | Eggless + Gluten-Free

A vegan quiche garnished with asparagus, artichoke and peas, topped with and greens and lemon slices.

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Welcome to The Plant Riot!

We’re here to shake the world up through the Power of Plants! Join us in our Mission to make consuming plants in all avenues of our life more accessible through tasty recipes and lifestyle tips. Together we’ll create a healthier, more sustainable world.

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